• Traditional Grazing Display $8
    Selection of Imported and Domestic Cheeses, Farmers Crudite with Seasonal Fruits, crackers, Flatbreads with Bruschetta and Crostini, Hummus and Pita Triangles, finished with Mozzarella Caprese Skewers
  • Add Italian Cured Meats $5.95
    Prosciutto, Soppressato and Pepperoni

  • Mediterranean Garden Station $9
    Classic Greek Salad with Feta and Black Olives, Grilled Pesto Vegetables, Tuscan White Bean Salad, Hummus with Toasted Pita Triangles, Assorted Slow Cured Olives

  • Tapas Bar $8
    Including Spanish Cheeses, Chick Pea & Olive Salad, Chorizo & Roasted Red Pepper Kebobs, Black Olive Bread, Shrimp & Artichoke Kebobs

  • Salad Station $10.50
    Cascades of Caesar Salad with Homemade Croutons and Classic Dressing, Mesclun Salad with Pear Tomatoes, Goat Cheese Medallions & Balsamic Vinaigrette, Pencil Thin Asparagus with Fresh Raspberries & Sliced Tomato, Basil and Mozzarella Salad

  • Philly Station $9.50
    Build Your Own Cheese Steaks: with sautéed mushrooms, onions and peppers. Choice of Chicken, Beef, Grilled Vegetables.

  • Slider Station $8
    Hamburger, Crab Cake or BBQ Pulled Pork on Petit Brioche Rolls Accompanied by a Seasoned Potato Wedge, Remoulade Sauce, Ketchup, Sautéed Mushrooms, Onion, Cheddar and Bleu Cheese

  • Mashed Potato Bar $7.95
    Mashed or Baked Potato With Toppings to Include Bacon, Cheddar, Chives, Sour Cream, Bleu Cheese, & Herbed Butter

  • Mac & Cheese Station $7.95
    With Toppings to Include Bacon, Cheddar, Chives, Jalapeno, Diced Chicken, Sour Cream, Bleu Cheese, & Herbed Butter

  • Crepe Station $7.95
    Sweet or Savory - let’s custom design the toppings to Wow the Guests.

  • Risotto Station $8.95
    Creamy Risotto with Toppings to Include Wild Mushroom Melange, Walnut Pesto, Caramelized Onions, Baby Shrimp, Gorgonzola & Asiago Cheeses, Asparagus Tips and Shaved Prosciutto

  • Pasta Bar $9
    Bow Tie and Penne Pasta with choice of Marinara, Aoili, Fettucine or Vodka with
    toppings of vegetables, chicken, sausage and shave Locatelli and Liscious Rolls

  • Iced Raw Bar $18.50
    Jumbo Shrimp, Snow Crab Claws, Clams and Oysters displayed in bed of ice with cocktail sauce, horseradish and lemon wheels.

  • Fajitas $8.50
    Grilled Marinated Chicken or Flank Steak, Warm Flour Tortillas, Grilled Onions and Peppers, Grated Monterey Jack Cheese, Fresh Garden Salsa, Sour Cream & Guacamole

  • Sushi Station $11.50
    Vegetable and Seafood Sushi To Include California, Spicy Tuna, Shrimp and Salmon Prepared-to- Order With Soy Sauce, Wasabi and Pickled Ginger

  • Asian Station $8
    Assorted Vegetarian & Seafood Sushi with Soy Sauce, Wasabi, Pickled Ginger and Dim Sum To Include Chicken Dumplings, Peking Duck Rolls & Vegetable Spring Rolls
  • Carving Stations

    Flank Steak $10
    Blackened, teriyaki, or cabernet marinade

    Roast Beef $9
    Served with au jus

    Prime Rib $18
    Accompanied by creamy horseradish sauce

    Filet Mignon $18
    Herb crusted, tri-color peppercorn or ancho chile crusted

    Pork Loin $9
    Herb-roasted and carved to order

    Honey Mustard Ham $8
    Served with cornichons and mustard

    Turkey $9
    Served with cranberry mayonnaise, pepercorn mayonnaise & sage aioli